Effects of 3.7 T–24.5 T high magnetic fields on tumor-bearing mice
Tian Xiaofei1, 2, Wang Ze1, 3, Zhang Lei1, Xi Chuanying1, Pi Li1, Qi Ziping1, Lu Qingyou1, 3, 4, ‡, Zhang Xin1, 2, §
       

(color online) Food and water consumption, gain of body weight and organ weight changes of GIST-T1 tumor-bearing mice caused by high magnetic fields. (a) and (b) Food and water consumption of each mouse per day. The data were collected for each cage of mice and then divided by the number of mice in each cage. Data represent mean ± SD. p values were calculated using unpaired Student’s t test: **p < 0.01. (c) Gain of body weight was measured each day for each mouse. (d) The relative weight of organ to body weight was calculated. For control (CT), the mean value from eight mice was used. The blue shaded area means the mice were under the circumstances of “hypogravity”. The pink shaded area shows the mice were under the circumstances of “hypergravity”. The green shaded area shows the liver reference range defined by eight mice in the Sham control group (0.054–0.065).